97.040.01

Kitchen equipment in general

97.040.10

Kitchen furniture

97.040.20

Cooking ranges, working tables, ovens and similar appliances

97.040.30

Domestic refrigerating appliances

97.040.40

Dishwashers

97.040.50

Small kitchen appliances

97.040.60

Cookware, cutlery and flatware

97.040.99

Other kitchen equipment
ISO 3055:2021

ISO 3055:2021

Active Most Recent

Kitchen equipment — Coordinating sizes

€77.00

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UNE 56875:2021

UNE 56875:2021

Active Most Recent

Kitchen furniture. Specifications, requirements, and test methods.

€90.00

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IEC 60335-2-37:2021

IEC 60335-2-37:2021

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryers

€286.00

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IEC 60335-2-38:2021

IEC 60335-2-38:2021

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-38: Particular requirements for commercial electric griddles and griddle grills

€286.00

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IEC 60335-2-50:2021

IEC 60335-2-50:2021

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-50: Particular requirements for commercial electric bains-marie

€286.00

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IEC 60335-2-39:2021

IEC 60335-2-39:2021

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

€286.00

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IEC 60335-2-99:2021

IEC 60335-2-99:2021

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods

€176.00

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IEC 60335-2-42:2021

IEC 60335-2-42:2021

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens

€286.00

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IEC 60335-2-48:2021

IEC 60335-2-48:2021

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters

€231.00

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IEC 60335-2-47:2021

IEC 60335-2-47:2021

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pans

€286.00

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NF D40-021 (11/2021)

NF D40-021 (11/2021)

Active Most Recent

Professional catering equipment - Boiling pans - Energy performance

€52.00

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NF D40-022 (11/2021)

NF D40-022 (11/2021)

Active Most Recent

Professional catering equipment - Cooking stoves - Energy performance

€65.33

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DIN EN 30-1-4:2021-11

DIN EN 30-1-4:2021-11

Active Most Recent

Domestic cooking appliances burning gas - Safety - Part 1-4: Appliances having one or more burners with an automatic burner control System; German and English version prEN 30-1-4:2021.

€190.65

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PR NF EN 30-1-4, D32-321-4PR (11/2021)

PR NF EN 30-1-4, D32-321-4PR (11/2021)

Active Most Recent

Appareils de cuisson domestiques utilisant les combustibles gazeux - Sécurité - Partie 1-4 : appareils comportant un ou plusieurs brûleurs avec système automatique de commande des brûleurs

€173.50

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NF EN IEC 60335-2-90/A1, C73-890-2-90/A1 (11/2021)

NF EN IEC 60335-2-90/A1, C73-890-2-90/A1 (11/2021)

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-90 : particular requirements for commercial microwave ovens

€65.33

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