Safety of household and similar electrical appliances -- Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances.
€30.00
Corrigendum 1 - Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers
€0.00
Equipment for commercial kitchens - Food distribution equipment - Part 1: Dimensions, requirements, testing
€48.79
Equipment for commercial kitchens - Food distribution equipment - Part 3: Service tables (neutral counters)
Equipment for commercial kitchens - Food distribution equipment - Part 5: Tray slides.
€41.78
Equipment for commercial kitchens - Food distribution equipment - Part 6: Dispensers.
Equipment for commercial kitchens - Food distribution equipment - Part 7: Cold storage.
Equipment for commercial kitchens - Food distribution equipment - Part 8: Top shelves refrigerated.
Sécurité des appareils électrodomestiques et analogues - Partie 2-9 : règles particulières pour les grils, grille-pain et appareils de cuisson mobiles analogues
€30.50
Appareils électrodomestiques et analogues - Sécurité - Partie 2-90 : règles particulières pour les fours micro-ondes à usage commercial
€111.67
Household and similar electrical appliances - Safety -- Part 2-90: Particular requirements for commercial microwave ovens.
€75.00
Appliances, solid fuels and firelighters for barbecueing - Part 1: Barbecues burning solid fuels - Requirements and test methods
€50.00
Household portable appliances for cooking, grilling and similar use - Methods for measuring performance.
€79.00
Equipment for commercial kitchen - Food distribution equipment - Part 2: Heated service counters
