97.040.01

Kitchen equipment in general

97.040.10

Kitchen furniture

97.040.20

Cooking ranges, working tables, ovens and similar appliances

97.040.30

Domestic refrigerating appliances

97.040.40

Dishwashers

97.040.50

Small kitchen appliances

97.040.60

Cookware, cutlery and flatware

97.040.99

Other kitchen equipment
DIN EN 17093:2017-03

DIN EN 17093:2017-03

Superseded Historical

Domestic appliances used for drinking water treatment not connected to water supply - Jug water filter systems - Safety and performance requirements, labeling and information to be supplied; German and English version prEN 17093:2017

€116.64

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NF EN 16902, D74-011 (03/2017)

NF EN 16902, D74-011 (03/2017)

Superseded Historical

Commercial beverage coolers - Classification, requirements and test conditions

€156.67

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NF EN 16901, D74-012 (03/2017)

NF EN 16901, D74-012 (03/2017)

Superseded Historical

Congélateurs pour crèmes glacées - Classification, exigences et conditions d'essai

€128.67

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XP D40-021 (02/2017)

XP D40-021 (02/2017)

Superseded Historical

Equipement de restauration professionnel - Marmites - Performance énergétique

€65.33

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NF EN 50593, C73-170 (02/2017)

NF EN 50593, C73-170 (02/2017)

Superseded Historical

Electric dishwashers for commercial use - Test methods for measuring the performance

€126.00

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NBN EN 16902:2017

NBN EN 16902:2017

Superseded Historical

Commercial beverage coolers - Classification, requirements and test conditions

€50.00

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NBN EN 16901:2017

NBN EN 16901:2017

Superseded Historical

Ice-cream freezers - Classification, requirements and test conditions

€50.00

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PR NF EN 60335-2-58, C73-858 (01/2017)

PR NF EN 60335-2-58, C73-858 (01/2017)

Withdrawn Most Recent

Appareils électrodomestiques et analogues - Sécurité - Partie 2-58 : Règles particulières pour les lave-vaisselle électriques à usage collectif

This product is not for sale, please contact us for more information

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BS EN 16901:2016

BS EN 16901:2016

Superseded Historical

Ice-cream freezers. Classification, requirements and test conditions

€374.00

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BS EN 16902:2016

BS EN 16902:2016

Superseded Historical

Commercial beverage coolers. Classification, requirements and test conditions

€374.00

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NBN EN 16282-3:2016

NBN EN 16282-3:2016

Withdrawn Most Recent

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements

€50.00

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ASTM F1114-16

ASTM F1114-16

Superseded Historical

Standard Specification for Heat Sanitizing Commercial Pot, Pan, and Utensil Stationary Rack Type Water-Driven Rotary Spray

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ASTM F1202-16

ASTM F1202-16

Superseded Historical

Standard Specification for Washing Machines, Heat Sanitizing, Commercial, Pot, Pan, and Utensil Vertically Oscillating Arm Type

This product is not for sale, please contact us for more information

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ASTM F1203-16

ASTM F1203-16

Superseded Historical

Standard Specification for Washing Machines—Pot, Pan, and Utensil, Heat Sanitizing, Commercial Rotary Conveyor Type

This product is not for sale, please contact us for more information

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ASTM F2645-16

ASTM F2645-16

Superseded Historical

Standard Specification for Bun Slicing Machines

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