Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 1 : general rules for the preparation of the initial suspension and decimal dilutions. - Microbiologie des aliments
€64.01
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Microbiologie des aliments
€73.30
Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests - Lait et produits laitiers
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of sulfite-reducing bacteria growing under anaerobic conditions - Microbiologie des aliments
€51.24
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2 : specific rules for the preparation of meat and meat products - Microbiologie des aliments
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics - Microbiologie des aliments
Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening methods - Produits alimentaires
Agricultural and food products analysis. Protocol for the intra-laboratory evaluation of an alternative method of qualitative analysis against a reference method. - Analyse des produits agricoles et alimentaires
€93.67
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Clostridium perfringens - Colony-count technique - Microbiologie des aliments
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Microbiologie des aliments
€91.50
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Escherichia coli - Most probable number technique - Microbiologie des aliments
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3 : specific rules for the preparation of fish and fishery products - Microbiologie des aliments
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 °C - Microbiologie des aliments
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3 : detection and MPN technique for low numbers - Microbiologie des aliments
Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures
