Milk. Estimation of psychrotrophic microorganisms. Colony-count technique at 21°C (rapid method)
€193.00
Microbiology of food and animal feeding stuffs. Horizontal method for detection enumeration Campylobacter spp Detection
€269.00
Milk. Enumeration of colony-forming units of psychrotrophic microorganisms. Colony-count technique at 6,5°C
Foodstuffs. Methods for the detection of genetically modified organisms and derived products. Protein based methods
Milk and milk products. General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of microorganisms. Colony-count technique at 30°C
Milk and milk products. Detection of Salmonella spp.
€316.00
Foodstuffs. Detection of food allergens by molecular biological methods General considerations
Microbiology of the food chain. Method validation Protocol for verification reference methods and validated alternative in a single laboratory
€404.00
BS ISO 8553 Milk — Enumeration of microorganisms — Plate-loop technique at 30 °C
€23.00
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration coagulase-positive staphylococci (Staphylococcus aureus other species) Detections MPN technique low numbers
Microbiology of the food chain. Horizontal method for detection, enumeration and serotyping Salmonella Identification monophasic Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
BS EN ISO 11133 Microbiology of the food chain, animal feed and water - Preparation, production, storage and performance testing of culture media and reagents
€42.00
Microbiology of the food chain. Method validation Protocol for method in a single laboratory
€374.00
Viandes et produits à base de viande - Dénombrement des {Pseudomonas}
€34.00
