97.040.01

Kitchen equipment in general

97.040.10

Kitchen furniture

97.040.20

Cooking ranges, working tables, ovens and similar appliances

97.040.30

Domestic refrigerating appliances

97.040.40

Dishwashers

97.040.50

Small kitchen appliances

97.040.60

Cookware, cutlery and flatware

97.040.99

Other kitchen equipment
UNE-EN 60335-2-13:2010

UNE-EN 60335-2-13:2010

Active Most Recent

Household and similar electrical appliances - Safety -- Part 2-13: Particular requirements for deep fat fryers, frying pans and similar appliances

€68.00

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NF EN 60335-2-58/A11, C73-858/A11 (07/2010)

NF EN 60335-2-58/A11, C73-858/A11 (07/2010)

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Household and similar electrical appliances - Safety - Part 2-58 : particular requirements for commercial electric dishwashing machines - Appareils électrodomestiques et analogues

€52.00

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EA 0040:2010

EA 0040:2010

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Electrical dishwashers for household use. Test methods for measuring energy saving using sanitary hot water

€71.00

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UNE-EN 60335-2-74:2004/A2:2010

UNE-EN 60335-2-74:2004/A2:2010

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Household and similar electrical appliances - Safety -- Part 2-74: Particular requirements for portable immersion heaters

€32.00

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ASTM F2834-10a(2023)

ASTM F2834-10a(2023)

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Standard Specification for Induction Cooktops, Counter Top, Drop-in Mounted, or Floor Standing

€58.00

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ASTM F2835-10(2023)

ASTM F2835-10(2023)

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Standard Specification for Underfired Broilers

€58.00

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BS EN 14957:2006+A1:2010

BS EN 14957:2006+A1:2010

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Food processing machinery. Dishwashing machines with conveyor. Safety and hygiene requirements

€269.00

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NF EN 60335-2-74/A2, C73-874/A2 (04/2010)

NF EN 60335-2-74/A2, C73-874/A2 (04/2010)

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-74 : particular requirements for portable immersion heaters - Appareils électrodomestiques et analogues

€28.00

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NBN EN 14957+A1:2010

NBN EN 14957+A1:2010

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Food processing machinery - Dishwashing machines with conveyor - Safety and hygiene requirements

€121.00

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NF EN 14957/IN1, U64-056/IN1 (02/2010)

NF EN 14957/IN1, U64-056/IN1 (02/2010)

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Food processing machinery - Dishwashing machines with conveyor - Safety and hygiene requirements - Machines pour les produits alimentaires

€25.00

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NF EN 14957+A1, U64-056 (02/2010)

NF EN 14957+A1, U64-056 (02/2010)

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Food processing machinery - Dishwashing machines with conveyor - Safety and hygiene requirements - Machines pour les produits alimentaires

€82.00

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UNE-EN 60335-2-39:2003/A2:2010

UNE-EN 60335-2-39:2003/A2:2010

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Household and similar electrical appliances - Safety -- Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

€36.00

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UNE-EN 60335-2-49:2003/A1:2010

UNE-EN 60335-2-49:2003/A1:2010

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Household and similar electrical appliances - Safety -- Part 2-49: Particular requirements for commercial electric for keeping food and crockery warm.

€61.00

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DIN 3360-12:2009-10

DIN 3360-12:2009-10

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Domestic cooking appliances burning gas - Part 12: Fitness for purpose

€84.58

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ASTM F2521-09(2026)

ASTM F2521-09(2026)

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Standard Specification for Heavy-Duty Ranges, Gas and Electric

€72.00

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