Equipment for commercial kitchens - Working tables - Part 3: Height adjustable working table, requirements and testing
€56.17
Equipment for commercial kitchens - Heat-insulated container for food transport, Requirements and testing
€48.79
Methods for measuring the energy consumption of commercial kitchen appliances - Part 16: Kitchen Machinery
€111.40
Energy consumption of vending machines
€111.67
Household and similar electrical appliances - Safety - Part 2-25 : particular requirements for microwave ovens, including combination microwave ovens - Appareils électrodomestiques et analogues - Sécurité - Partie 2-25 : exigences particulières pour les fours à micro-ondes, y compris les fours à micro-ondes combinés
€59.33
Energy Consumption of Vending Machines
€71.00
Household and similar electrical appliances - Safety - Part 2-25: Particular requirements for microwave ovens, including combination microwave ovens
€51.00
Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-14: Particular requirements for refrigerators, frozen-food storage cabinets and food freezers (IEC 60704-2-14:2013); German version EN 60704-2-14:2013 + A11:2015.
€98.32
Appareils d’extérieur utilisant les combustibles gazeux - Dispositions complémentaires pour extension de l'utilisation des gaz de 3ème famille aux gaz de 2ème famille
€52.00
Household and similar electrical appliances - Safety - Part 2-25: Particular requirements for microwave ovens, including combinationmicrowave ovens
€567.00
Amendment 2 - Household and similar electrical appliances - Safety - Part 2-25: Particular requirements for microwave ovens, including combination microwave ovens
€22.00
Ventilation for buildings - Performance testing of components/products for residential ventilation - Part 3: Range hoods for residential use without fan; German and English version prEN 13141-3:2015
€63.27
Standard Test Method for Enhanced Performance of Combination Oven in Various Modes
This product is not for sale, please contact us for more information
Standard Specification for Freezers, Ice Cream, Soft Serve, Shake
Standard Test Methods for Performance of Steam Cookers