Fruits and vegetables — Morphological and structural terminology
€183.00
Fruits — Nomenclature — First list
€77.00
Vegetables — Nomenclature — First list
Dry fruits and dried fruits — Definitions and nomenclature
€51.00
Fresh fruits and vegetables — Vocabulary
€155.00
Produits dérivés des fruits et légumes - Détermination de la teneur en étain
€28.00
Bananes vertes - Entreposage et transport
Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continuous flow method for the determination of nitrate content of vegetables and vegetable products after Cadmium reduction
€37.00
Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up
€89.00
Non-fatty food - Determination of N-methylcarbamate residues - Part 1: HPLC-method with SPE clean-up
€50.00
Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
Raisins de table - Entreposage par réfrigération
Produits dérivés du soja. Tonyu. Spécifications.
€44.50
Pêches - Entreposage par réfrigération
€26.67
Fruit and vegetable products — Determination of water-insoluble solids
