Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001); German version EN ISO 6785:2007
€98.32
Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations
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Foodstuffs - Determination of vitamin B6 by microbiological assay; German version prEN 14166:2007
€84.58
Microbiologie des aliments - Méthode horizontale pour la recherche des Vibrio spp. potentiellement entéropathogènes - Partie 1 : recherche de Vibrio parahaemolyticus et Vibrio cholerae
€93.91
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods (ISO 20838:2006)
€63.00
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers - Microbiologie des aliments
Microbiologie des aliments - Méthode horizontale pour la recherche des Vibrio spp. potentiellement entéropathogènes - Partie 2 : recherche des espèces autres que Vibrio parahaemolyticus et Vibrio cholerae
€107.66
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006)
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers (ISO/TS 20836:2005)
€69.00
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica (ISO 10273:2003); German version EN ISO 10273:2003, Corrigenda to DIN EN ISO 10273:2003-12
€0.00
Foodstuffs - Detection of food allergens by molecularbiological methods - Part 1: General considerations; German version prEN 15634-1:2007
€77.20
Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006)
€71.00
Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004)
Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Salmonella spp. (ISO 6579:2002)
Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001); German version prEN ISO 6785:2006
