Sensory analysis — Methodology — "A" - "not A" test
€115.00
Sensory analysis — Methodology — General guidance
€155.00
Sensory analysis - Methodology - General guidance for conducting hedonic tests with consumers in a controlled area (ISO 11136:2014)
€163.00
Sensory analysis - Vocabulary - Amendment 1 (ISO 5492:2008/Amd 1:2016); Multilingual version EN ISO 5492:2009/A1:2017
€91.03
Sensory analysis - Vocabulary - Amendment 1
€84.67
Sensory analysis. Vocabulary
€404.00
Sensory analysis - Vocabulary - Amendment 1 (ISO 5492:2008/Amd 1:2016)
€37.00
Sensory analysis - Methodology - General guidance for establishing a sensory profile (ISO 13299:2016)
€108.00
Sensory analysis - Methodology - Paired comparison test (ISO 5495:2005 + Cor 1:2006 + Amd 1:2016); German version EN ISO 5495:2007 + A1:2016
€98.32
Sensory analysis - Methodology - General guidance for establishing a sensory profile (ISO 13299:2016); German version EN ISO 13299:2016
€140.00
Standard Practice for Bulk Sampling, Handling, and Preparing Edible Vegetable Oils for Sensory Evaluation
€58.00
Sensory analysis - Difference from Control-Test (DfC-Test)
Sensory analysis - Methodology - General guidance for establishing a sensory profile
€128.67
Sensory analysis. Methodology. Paired comparison test
€269.00
€166.00