Sensory analysis - Investigation of profiles - Part 4: Testing plans
€48.79
Sensory analysis - Determination and examination of the sensory minimum durability of foodstuffs
€56.17
Analyse sensorielle - Directives générales pour un suivi, par approche sensorielle, de la qualité d'un produit au cours de sa fabrication
€65.33
Papier et carton destinés à entrer en contact avec les denrées alimentaires - Analyse sensorielle - Partie 1 : odeur
€37.33
Papier et carton destinés à entrer en contact avec les denrées alimentaires - Analyse sensorielle - Partie 2 : flaveur atypique (flaveur ou odeur parasite)
Sensory analysis. Methodology. Magnitude estimation method.
€69.00
Standard Terminology Relating to Sensory Evaluation of Materials and Products
This product is not for sale, please contact us for more information
Sensory analysis "A" - "not A" test
€69.91
Sensory analysis - Investigation of profiles - Part 3: Free choice profiling
Sensory analysis - Time intensity test
€63.27
Sensory analysis - Descriptive analysis with following quality evaluation
Sensory analysis - Duo-trio-test
SENSORY ANALYSIS. GENERAL GUIDANCE AND TEST METHOD FOR THE ASSESSMENT OF THE COLOUR OF FOODS.
€59.00
Sensory analysis - Investigation of profiles - Part 2: Consensus profile
€77.20