Analyse sensorielle - Guide général pour l'évaluation sensorielle - Description, différenciation et mesure hédonique
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Sensory analysis - Investigation of profiles - Part 2: Consensus profile
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Sensory analysis - Part 2: Basic principles
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Sensory analysis - Part 1: Vocabulary
Standard Guide for Sensory Claim Substantiation
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Sensory testing methods - Intensity test
Analyse de l'eau - Détermination du seuil d'odeur (TON) et du seuil de flaveur (TFN)
Sensory testing methods - Ranking method
€56.17
Sensory testing methods - Paired comparison test
Areas for sensory analysis - Specifications of testrooms
Standard Guide for Time-Intensity Evaluation of Sensory Attributes
Standard Test Method for Sensory Analysis—Triangle Test
Sensory analysis - Determination of sensitivity of taste
Standard Practice for Serving Protocol for Sensory Evaluation of Foods and Beverages
