€50.71
€38.86
Methodology to quantify food loss at primary production
€184.00
€21.80
Management de la securite des aliments4e edition
€36.02
€26.54
Haccp, ifs, brcgs, iso 22000, fssc 220002e edi
€24.64
Food safety management systems - Requirements for any organization in the food chain (ISO/DIS 22000:2026); German and English version prEN ISO 22000:2026
€134.02
Food safety management systems. Requirements for any organization in the food chain
€376.00
Food safety management systems — Requirements for any organization in the food chain
€77.00
BS EN ISO 22000 Food safety management systems - Requirements for any organization in the food chain
€23.00
Food loss and waste management system — Requirements for the minimization of food loss and waste across the food supply chain
Système de management des pertes et gaspillage alimentaires — Exigences pour la réduction des pertes et gaspillage alimentaires dans l’ensemble de la chaîne d’approvisionnement alimentaire
€116.84
Prerequisite programmes on food safety — Part 1: Food manufacturing
€58.00
