07.100.01

Microbiology in general

07.100.10

Medical microbiology

07.100.20

Microbiology of water

07.100.30

Food microbiology

07.100.40

Cosmetics microbiology

07.100.99

Other standards related to microbiology
BS EN 14166:2009

BS EN 14166:2009

Active Most Recent

Foodstuffs. Determination of vitamin B6 by microbiological assay

€193.00

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BS EN ISO 6887-5:2010

BS EN ISO 6887-5:2010

Superseded Historical

Microbiology of food and animal feeding stuffs. Preparation test samples, initial suspension decimal dilutions for microbiological examination Specific rules the preparation milk products

€193.00

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BS EN ISO 22118:2011

BS EN ISO 22118:2011

Active Most Recent

Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens. Performance characteristics

€193.00

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BS EN ISO 22119:2011

BS EN ISO 22119:2011

Superseded Historical

Microbiology of food and animal feeding stuffs. Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens. General requirements and definitions

€269.00

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BS ISO 4832:2006

BS ISO 4832:2006

Active Most Recent

Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of coliforms. Colony-count technique

€165.00

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PD CEN ISO/TS 13136:2012

PD CEN ISO/TS 13136:2012

Active Most Recent

Microbiology of food and animal feed. Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens. Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O111, O26, O103 and O145 serogroups

€269.00

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BS EN ISO 6887-6:2013

BS EN ISO 6887-6:2013

Active Most Recent

Microbiology of food and animal feed. Preparation test samples, initial suspension decimal dilutions for microbiological examination Specific rules the preparation samples taken at primary production stage

€193.00

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BS EN ISO 13307:2013

BS EN ISO 13307:2013

Active Most Recent

Microbiology of food and animal feed. Primary production stage. Sampling techniques

€269.00

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BS EN ISO 16140-1:2016

BS EN ISO 16140-1:2016

Active Most Recent

Microbiology of the food chain. Method validation Vocabulary

€269.00

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BS EN ISO 21528-1:2017

BS EN ISO 21528-1:2017

Active Most Recent

Microbiology of the food chain. Horizontal method for detection and enumeration Enterobacteriaceae Detection

€269.00

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BS ISO 15174:2012

BS ISO 15174:2012

Active Most Recent

Milk and milk products. Microbial coagulants. Determination of total milk-clotting activity

€193.00

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BS ISO 8784-1:2014

BS ISO 8784-1:2014

Active Most Recent

Pulp, paper and board. Microbiological examination Enumeration of bacteria bacterial spores based on disintegration

€269.00

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BS EN 14486:2005

BS EN 14486:2005

Active Most Recent

Water quality. Detection of human enteroviruses by monolayer plaque assay

€193.00

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BS ISO 21807:2004

BS ISO 21807:2004

Withdrawn Most Recent

Microbiology of food and animal feeding stuffs. Determination of water activity

€165.00

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BS EN 14569:2004

BS EN 14569:2004

Active Most Recent

Foodstuffs. Microbiological screening for irradiated food using LAL/GNB procedures

€193.00

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