Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of yeasts and moulds — Part 2: Colony count technique in products with water activity less than or equal to 0,95
€58.00
Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of yeasts and moulds — Part 1: Colony count technique in products with water activity greater than 0,95
Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection and quantification of microorganisms. General requirements and definitions
€316.00
BS EN ISO 7889 Yogurt - Enumeration of characteristic microorganisms - Colony-count technique
€23.00
Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 3: Detection of Clostridium perfringens (ISO/TS 15213-3:2024)
€100.00
Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions - Amendment 1: Requirements and guidance on the use of larger test portion size for qualitative method (ISO 6887-1:2017/Amd 1:2024)
€66.00
Microbiology of the food chain. Horizontal method for detection, enumeration and serotyping Salmonella Identification monophasic Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
€299.00
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR) (ISO 6579-4:2025)
€145.00
Standard Test Method for Determining the Antimicrobial Activity of Antimicrobial Agents Under Dynamic Contact Conditions
€65.00
Standard Practice for Determining Antimicrobial Efficacy of Ultraviolet Germicidal Irradiation Against Microorganisms on Carriers with Simulated Soil
Standard Test Method for Determining Antimicrobial Efficacy of Ultraviolet Germicidal Irradiation against Influenza Virus on Fabric Carriers with Simulated Soil
Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
€183.00
Food authenticity. Quantitation of equine DNA relative to mammalian DNA in raw beef (meat)
€193.00
Standard Test Method for Agar Diffusion Cell Culture Screening for Cytotoxicity
Qualité de l'eau - Méthodes de comptage et d'identification des cyanobactéries pour le contrôle sanitaire des eaux de baignade et de production d'eau potable
€107.66
