Microbiological analysis of meat and meat products - Determination of Escherichia coli - Fluorescence optical colony count method using membranes; spatula method (Reference method)
€48.79
Microbiological analysis of milk - Determination of presumptive Bacillus cereus - Colony count technique at 37 °C
€41.78
Meat and meat products - Enumeration of presumptive Pseudomonas spp. (ISO/DIS 13720:2008); German version prEN ISO 13720:2009
€69.91
Analysis of foodstuffs - Detection of verotoxine forming Escherichia (E.) coli-strains (VTEC)
€91.03
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. (ISO 6579:2002); German version EN ISO 6579:2002
€105.42
Detection of Escherichia coli O157 in meat and meat products
€56.17
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 2: Enumeration method (ISO/DIS 11290-2:1996); German version prEN ISO 11290-2:1996
€77.20
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method (ISO 11290-1:1996); German version EN ISO 11290-1:1996
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers (ISO 6888-3:2003); German version EN ISO 6888-3:2003
€84.58
Microbiologie des aliments - Dénombrement des coliformes par comptage des colonies obtenues à 30 degrés Celsius - Méthode de routine
€34.00
Microbiologie des aliments - Dénombrement des entérobactéries par comptage des colonies à 30 degrés Celsius - Méthode de routine
€32.00
Microbiologie des aliments - Préparation de l'échantillon pour essai, de la suspension-mère et des dilutions en vue de l'examen microbiologique des viandes et produits à base de viande
€59.00
Testing of butter wrappers; total count
€24.39
Microbiological analysis of meat and meat products - Preparation of samples
Standard Specification for Food Safety and Quality of Hempseed Intended for Dehulling or Oil Extraction Food Purposes
€58.00
