07.100.01

Microbiology in general

07.100.10

Medical microbiology

07.100.20

Microbiology of water

07.100.30

Food microbiology

07.100.40

Cosmetics microbiology

07.100.99

Other standards related to microbiology
UNE-EN ISO 18743:2016/A1:2024

UNE-EN ISO 18743:2016/A1:2024

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Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method - Amendment 1: Method validation studies and performance characteristics (ISO 18743:2015/Amd 1:2023)

€61.00

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BS ISO 35001:2019+A1:2024

BS ISO 35001:2019+A1:2024

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Biorisk management for laboratories and other related organisations

€316.00

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BS ISO 7581:2023

BS ISO 7581:2023

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Evaluation of bactericidal activity of a non-porous antimicrobial surface used in a dry environment

€316.00

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ISO/TS 12869-2:2024

ISO/TS 12869-2:2024

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Water quality — Detection and quantification of Legionella spp. and/or Legionella pneumophila by concentration and genic amplification by quantitative polymerase chain reaction (qPCR) Part 2: On-site methods

€155.00

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UNE-ISO 35001:2021/Amd 1:2024

UNE-ISO 35001:2021/Amd 1:2024

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Biorisk management for laboratories and other related organisations — Amendment 1: Climate action changes

€0.00

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ASTM E2180-24

ASTM E2180-24

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Standard Test Method for Determining the Activity of Incorporated Antimicrobial Agent(s) In Polymeric or Hydrophobic Materials

€58.00

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ASTM D6503-24

ASTM D6503-24

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Standard Test Method for Enterococci in Water Using Enterolert

€65.00

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ASTM D5392-24

ASTM D5392-24

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Standard Test Method for Isolation and Enumeration of Escherichia coli in Water by the Two-Step Membrane Filter Procedure

€65.00

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ASTM D5246-24

ASTM D5246-24

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Standard Test Method for Isolation and Enumeration of Pseudomonas aeruginosa from Water

€65.00

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ASTM E3383-24

ASTM E3383-24

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Standard Test Method for Determining the Microbial Barrier Properties of Wound Dressing – in vitro Wound Model

€65.00

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PR NF EN ISO 13136-1, V08-790-1PR (04/2024)

PR NF EN ISO 13136-1, V08-790-1PR (04/2024)

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Microbiologie de la chaîne alimentaire - Détection et isolement des Escherichia coli producteurs de shigatoxines (STEC) - Partie 1 : méthode horizontale pour la détection et l'isolement des Escherichia coli producteurs de shigatoxines (STEC)

€116.84

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PR NF EN ISO 13136-2, V08-790-2PR (04/2024)

PR NF EN ISO 13136-2, V08-790-2PR (04/2024)

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Microbiologie de la chaîne alimentaire - Recherche, isolement et caractérisation des Escherichia coli producteurs de Shigatoxines (STEC) - Partie 2 : méthode horizontale pour la caractérisation d'isolats des Escherichia coli producteurs de Shigatoxines (STEC)

€105.78

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NBN ISO 35001:2019/A1:2024

NBN ISO 35001:2019/A1:2024

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Biorisk management for laboratories and other related organisations — Amendment 1: Climate action changes

This product is not for sale, please contact us for more information

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NF U47-600-1 (03/2024)

NF U47-600-1 (03/2024)

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Méthodes d'analyse en santé animale - PCR (réaction de polymérisation en chaîne) - Partie 1 : exigences et recommandations pour la mise en oeuvre de la PCR en santé animale

€156.80

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DIN EN ISO 13136-1:2024-03

DIN EN ISO 13136-1:2024-03

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Microbiology of the food chain - Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC) (ISO/DIS 13136-1:2024); German and English version prEN ISO 13136-1:2024

€111.40

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