07.100.30 : Food microbiology

DIN EN 14131:2003-09

DIN EN 14131:2003-09

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Foodstuffs - Determination of folate by microbiological assay; German version EN 14131:2003

€84.58

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NBN EN 14131:2003

NBN EN 14131:2003

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Foodstuffs - Determination of folate by microbiological assay

€121.00

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UNE-EN ISO 6888-3:2003 (R2009)

UNE-EN ISO 6888-3:2003 (R2009)

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Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers (ISO 6888-3:2003)

€67.00

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BS EN 14131:2003

BS EN 14131:2003

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Foodstuffs. Determination of folate by microbiological assay

€193.00

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NF EN ISO 6888-3, V08-014-3 (06/2003)

NF EN ISO 6888-3, V08-014-3 (06/2003)

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Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3 : detection and MPN technique for low numbers - Microbiologie des aliments

€82.01

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NF V08-036 (05/2003) (R2013)

NF V08-036 (05/2003) (R2013)

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Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds growing on low aw medium

€52.13

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NBN EN ISO 6888-3:2003

NBN EN ISO 6888-3:2003

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Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers (ISO 6888-3:2003)

€58.00

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ISO 6888-3:2003 (R2022)

ISO 6888-3:2003 (R2022)

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Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) Part 3: Detection and MPN technique for low numbers

€77.00

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ISO 9232:2003 (R2025)

ISO 9232:2003 (R2025)

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Yogurt — Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus)

€115.00

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NF V08-059 (11/2002)

NF V08-059 (11/2002)

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Microbiology of food animal feeding stuffs - Enumeration of yeasts and moulds by colony-count technique at 25 °C - Routine method - Microbiologie des aliments

€37.66

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ISO 13559:2002 (R2025)

ISO 13559:2002 (R2025)

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Butter, fermented milks and fresh cheese — Enumeration of contaminating microorganisms — Colony-count technique at 30 degrees C

€77.00

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NF EN 13783, V03-007 (04/2002)

NF EN 13783, V03-007 (04/2002)

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Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening methods - Produits alimentaires

€65.66

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UNE-EN ISO 16654:2002

UNE-EN ISO 16654:2002

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Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001)

€69.00

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BS EN 13783:2002

BS EN 13783:2002

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Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method

€193.00

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BS ISO 16649-2:2001

BS ISO 16649-2:2001

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Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration beta-glucuronidase-positive Escherichia coli Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide

€193.00

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