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DIN 18871-4:2018-03
Equipment for commercial kitchens - Thermal equipment - Part 4: Noodle cookers - Requirements and testing.
Summary
Großküchengeräte - Thermische Einrichtungskomponenten - Teil 4: Nudelkocher - Anforderungen und Prüfung / Achtung: Daneben gilt DIN 18871-4 (2005-01) noch bis 2018-09-01.
Notes
DIN 18871-4 (2005-01) remains valid alongside this standard until 2018-09-01.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 03/01/2018 |
| Page Count | 12 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
01/07/2003
Superseded
Historical
01/01/2005
Superseded
Historical
01/10/2016
Superseded
Historical
No products.