Superseded Draft standard
Historical

DIN 18867-9:2014-10

Equipment for commercial kitchens - Mobile equipment - Part 9: Dispensers, Requirements and testing

Summary

Großküchengeräte - Fahrbare Geräte - Teil 9: Stapelgeräte (neutral, beheizt oder gekühlt), Anforderungen und Prüfung

Notes

Prévu pour remplacer DIN 18867-9 (2004-12).

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 10/01/2014
Cancellation Date 09/01/2016
Page Count 11
EAN ---
ISBN ---
Weight (in grams) ---
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