07.100.01

Microbiology in general

07.100.10

Medical microbiology

07.100.20

Microbiology of water

07.100.30

Food microbiology

07.100.40

Cosmetics microbiology

07.100.99

Other standards related to microbiology
ISO 6461-2:1986 (R2018)

ISO 6461-2:1986 (R2018)

Active Most Recent

Water quality — Detection and enumeration of the spores of sulfite-reducing anaerobes (clostridia) Part 2: Method by membrane filtration

€51.00

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NF T90-415 (10/1985) (R2010)

NF T90-415 (10/1985) (R2010)

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Testing water - Detection and enumeration of the spores of sulfite-reducing anaerobes and of sulfite-reducing (Clostridia) - General method by the standing tube technique

€37.66

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BS 4285-3.11:1985

BS 4285-3.11:1985

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Microbiological examination for dairy purposes. Methods detection and/or enumeration of specific groups microorganisms Detection and faecal streptococci

€165.00

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NF V59-106 (10/1982)

NF V59-106 (10/1982)

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Edible gelatine. Enumeration of sulfito-reducing anaerobic micro-organism spores. Anaerobic colony count technique at 37 degrees C.

€28.06

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BS 5763-5:1981

BS 5763-5:1981

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Methods for microbiological examination of food and animal feeding stuffs Enumeration micro-organisms. Colony count at 30°C (surface plate technique)

€165.00

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ISO 13647:2026

ISO 13647:2026

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Water quality — Enumeration of culturable microorganisms — Colony count by spread plate inoculation on R2A medium

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ISO 15213-1:2023/WD Amd 1:2026

ISO 15213-1:2023/WD Amd 1:2026

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Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique Amendment 1

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ISO 15213-2:2023/WD Amd 1:2026

ISO 15213-2:2023/WD Amd 1:2026

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Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 2: Enumeration of Clostridium perfringens by colony-count technique Amendment 1

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ISO/FDIS 9308-4:2026

ISO/FDIS 9308-4:2026

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Water quality — Enumeration of Escherichia coli and coliform bacteria Part 4: Membrane filtration method for Escherichia coli in water with high levels of background bacteria

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ISO/DIS 22118:2026

ISO/DIS 22118:2026

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Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — Performance characteristics

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ISO/FDIS 17516:2026

ISO/FDIS 17516:2026

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Cosmetics — Microbiology — Microbiological limits

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ISO/FDIS 8553:2026

ISO/FDIS 8553:2026

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Milk — Enumeration of microorganisms — Plate-loop technique at 30 °C

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ISO/DIS 21703:2026

ISO/DIS 21703:2026

Forthcoming Most Recent

Surface active agents — Microbiology — Microbiological test methods for liquid hand dishwashing

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PNE-prEN ISO 9308-4

PNE-prEN ISO 9308-4

Withdrawn Most Recent

Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 4: Membrane filtration method for Escherichia coli in water with high levels of background bacteria (ISO/DIS 9308-4:2025)

€61.00

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PNE-prEN ISO 13136-1

PNE-prEN ISO 13136-1

Withdrawn Most Recent

Microbiology of the food chain - Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC) (ISO/DIS 13136-1:2024)

€74.00

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