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ISO/DIS 21703:2026
Surface active agents — Microbiology — Microbiological test methods for liquid hand dishwashing
Summary
This document provides microbiological test methods for enumeration and detection of aerobic mesophilic bacteria, detection of Escherichia coli and Pseudomonas aeruginosa in liquid hand dishwashing.
Notes
40.00 : DIS enregistré
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 05/26/2026 |
| Edition | 2 |
| Page Count | 29 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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15/01/2019
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, Reaffirmed
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Previous versions
15/01/2019
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, Reaffirmed
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26/05/2026
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