07.100.01

Microbiology in general

07.100.10

Medical microbiology

07.100.20

Microbiology of water

07.100.30

Food microbiology

07.100.40

Cosmetics microbiology

07.100.99

Other standards related to microbiology
BS EN ISO 6887-3:2003

BS EN ISO 6887-3:2003

Superseded Historical

Microbiology of food and animal feeding stuffs. Preparation test samples, initial suspension decimal dilutions for microbiological examination Specific rules the preparation fish fishery products

€193.00

View more
BS EN ISO 10273:2003

BS EN ISO 10273:2003

Superseded Historical

Microbiology of food and animal feeding stuffs. Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica

€316.00

View more
BS ISO 8784-1:2005

BS ISO 8784-1:2005

Superseded Historical

Pulp, paper and board. Microbiological examination Total count of bacteria, yeast mould based on disintegration

€193.00

View more
BS ISO 8552:2004

BS ISO 8552:2004

Superseded Historical

Milk. Estimation of psychrotrophic microorganisms. Colony-count technique at 21°C (rapid method)

€193.00

View more
BS EN ISO 10272-1:2006

BS EN ISO 10272-1:2006

Superseded Historical

Microbiology of food and animal feeding stuffs. Horizontal method for detection enumeration Campylobacter spp Detection

€269.00

View more
BS ISO 6730:2005

BS ISO 6730:2005

Superseded Historical

Milk. Enumeration of colony-forming units of psychrotrophic microorganisms. Colony-count technique at 6,5°C

€193.00

View more
BS EN 12353:2006

BS EN 12353:2006

Superseded Historical

Chemical disinfectants and antiseptics. Preservation of test organisms used for the determination of bactericidal, sporicidal and fungicidal activity

€269.00

View more
BS EN ISO 21572:2004

BS EN ISO 21572:2004

Superseded Historical

Foodstuffs. Methods for the detection of genetically modified organisms and derived products. Protein based methods

€269.00

View more
BS EN ISO 8261:2002

BS EN ISO 8261:2002

Superseded Historical

Milk and milk products. General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination

€269.00

View more
BS EN ISO 4833:2003

BS EN ISO 4833:2003

Superseded Historical

Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of microorganisms. Colony-count technique at 30°C

€193.00

View more
BS EN ISO 6785:2007

BS EN ISO 6785:2007

Withdrawn Most Recent

Milk and milk products. Detection of Salmonella spp.

€316.00

View more
BS EN 15634-1:2009

BS EN 15634-1:2009

Superseded Historical

Foodstuffs. Detection of food allergens by molecular biological methods General considerations

€193.00

View more
ASTM E1326-25

ASTM E1326-25

Active Most Recent

Standard Guide for Evaluating Non-culture Microbiological Tests

€65.00

View more
ASTM D5465-25

ASTM D5465-25

Active Most Recent

Standard Practices for Determining Microbial Colony Counts from Waters Analyzed by Plating Methods

€65.00

View more
ASTM E2888-12(2025)

ASTM E2888-12(2025)

Active Most Recent

Standard Practice for Process for Inactivation of Rodent Retrovirus by pH

€58.00

View more