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ISO 973:2026

Pimento [Pimenta dioica (L.) Merr.], whole or ground — Specification

Summary

This document specifies the requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or ground. Recommendations relating to storage and transport conditions are given in Annex A.

Notes

40.00 : DIS enregistré

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 05/13/2026
Edition 3
Page Count 5
EAN ---
ISBN ---
Weight (in grams) ---
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