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DIN 18873-9:2012-12
Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones
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Summary
Methoden zur Bestimmung des Energieverbrauchs von Großküchengeräten - Teil 9: Kochzonen
Notes
À remplacer par DIN 18873-9 (2018-07) (en préparation).
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 12/01/2012 |
| Page Count | 15 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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01/07/2011
Superseded
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01/04/2021
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