Superseded Draft standard
Historical

DIN 18873-14:2013-02

Methods for measuring of the energy use from equipment for commercial kitchens - Part 14: Point of use water coolers with an integrated cooling unit that optimise drinking water with and without carbon dioxide

Summary

Methoden zur Bestimmung des Energieverbrauchs von Großküchengeräten - Teil 14: Netzgebundene Trinkwasseranlagen zur Kühlung und CO<(Index)2>-Anreicherung

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 02/01/2013
Cancellation Date 09/01/2014
Page Count 7
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Weight (in grams) ---
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