DIN 18867-5:2013-04
Superseded , Under review Standard
Historical

DIN 18867-5:2013-04

Equipment for commercial kitchens - Mobile equipment - Part 5: Heated banquet trolley, Requirements and testing.
Most recent standard
Draft standard

Summary

Großküchengeräte - Fahrbare Geräte - Teil 5: Bankettwagen beheizt, Anforderungen und Prüfung / Achtung: Daneben gilt DIN 18867-5 (1997-01) noch bis 2013-09-30.*Übergangsfrist, festgelegt durch DIN 18867-5 (2025-04), bis 2025-09-30 beachten.

Notes

DIN 18867-5 (1997-01) remains valid alongside this standard until 2013-09-30.*A transition period, as set out in DIN 18867-5 (2025-04), exists until 2025-09-30.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 04/01/2013
Page Count 12
EAN ---
ISBN ---
Weight (in grams) ---
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