DIN 18866:2018-08
Superseded Standard
Historical

DIN 18866:2018-08

Equipment for commercial kitchens - Convection ovens and convection steamers - Requirements and testing.
Most recent standard

Summary

Großküchengeräte - Heißumluftgeräte und Heißluftdämpfer - Anforderungen und Prüfung / Achtung: Daneben gilt DIN 18866 (2003-06) noch bis 2019-01-31.*Übergangsfrist, festgelegt durch DIN 18866 (2022-10), bis 2023-03-31 beachten.

Notes

DIN 18866 (2003-06) remains valid alongside this standard until 2019-01-31.*A transition period, as set out in DIN 18866 (2022-10), exists until 2023-03-31.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 08/01/2018
Page Count 23
EAN ---
ISBN ---
Weight (in grams) ---
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