DIN 10164-1:1986-08
Superseded Standard
Historical

DIN 10164-1:1986-08

Microbiological examination of meat and meat products; determination of Enterobacteriaceae by the spatula method (reference method)
Most recent standard

Summary

Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen; Bestimmung von Enterobacteriaceae; Spatelverfahren (Referenzverfahren)

Notes

À remplacer par DIN 10164-1 (2017-12), DIN 10164-1 (2018-11) (en préparation).

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 08/01/1986
Page Count 3
EAN ---
ISBN ---
Weight (in grams) ---
No products.

Previous versions

No products.
Contact us