Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil (modified method use cases where incomplete extraction of occurs)
€193.00
Materials and articles in contact with foodstuffs. Plastics Alternative test methods to migration into fatty food simulants by rapid extraction iso-octane and/or 95 % ethanol
Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration at high temperatures
Materials and articles in contact with foodstuffs. Plastics Test methods for 'substitute tests' overall migration from plastics intended to come into fatty foodstuffs using test media iso-octane 95% ethanol
€269.00
Materials and articles in contact with foodstuffs. Plastics. Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for migration testing
Paper and board intended to come into contact with foodstuffs. Conditions for determination of migration from paper and board using modified polyphenylene oxide (MPPO) as a simulant
€165.00
Aluminum and aluminium alloys. Castings. Chemical composition of castings for use in contact with foodstuff
Aluminium and aluminium alloys. Wrought products. Chemical composition of semi-finished products used for the fabrication of articles for use in contact with foodstuff
Materials and articles in contact with foodstuffs. Polymeric coatings on metal substrates. Guide to the selection of conditions and test methods for overall migration
€374.00
Materials and articles in contact with foodstuffs. Polymeric coatings on paper and board. Guide to the selection of conditions and test methods for overall migration
Materials and articles in contact with foodstuffs. Test methods for crazing resistance of ceramic articles
Specification for limits of metal release from painted surfaces of articles, liable to come into contact with foodstuffs
Materials and articles in contact with foodstuffs. Catering containers Specification for dimensions of
Paper and board intended to come into contact with foodstuffs. Preparation of a cold water extract
Paper and board intended to come into contact with foodstuffs. Preparation of a hot water extract