Aluminium and aluminium alloys. Wrought products. Chemical composition of semi products used for the fabrication of articles for use in contact with food
€165.00
Specification for permissible limits of metal release from glassware and glass ceramic ware Tableware storage vessels
€269.00
Specification for permissible limits of metal release from glassware and glass ceramic ware Cooking vacuum flasks
Specification for permissible limits of metal release from vitreous enamel-ware Tableware
Specification for permissible limits of metal release from vitreous enamel-ware Cooking ware and kitchen utensils
Specification. Stainless steel catering containers and lids
Specification. Aluminium catering containers and lids
Specification for aluminium foil catering containers
Specification for plastics catering containers and lids
Recommendations for modules for the coordinating dimensions of catering equipment using containers to BS 4874
Specification of requirements for suitability of materials for use in contact with water for human consumption with regard to their effect on the quality of the water
€355.00
Methods of test for the assessment of odour from packaging materials used for foodstuffs
Specification for trade cutlery for use with food
Paper and board intended to come into contact with foodstuffs. Determination of the fastness of fluorescent whitened paper and board
BS EN 4855-02 Aerospace series - ECO efficiency of catering equipment. Part 02: Oven equipment
€23.00