Medical microbiology - Quality management in medical microbiology - Part 1: Requirements for the QM system
€56.17
Microbiologie des aliments - Méthode horizontale pour la recherche et le dénombrement des Campylobacter spp. - Partie 1 : méthode de recherche
€82.01
Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006); German version EN ISO 10272-1:2006
€91.03
Qualité de l'eau - Détection et quantification des Legionella et/ou Legionella pneumophila par concentration et amplification génique par réaction de polymérisation en chaîne (PCR)
€107.66
Microbiology of food and animal feeding stuffs. Horizontal method for detection enumeration Campylobacter spp. Colony-count technique
€193.00
Milk. Quantitative determination of bacteriological quality. Guidance for establishing and verifying conversion relationship between routine method results and anchor method results
€269.00
Foodstuffs. Methods for the detection of genetically modified organisms and derived products. Protein based methods
Microbiologie des aliments - Dénombrement des Pseudomonas spp. dans les viandes et produits à base de viande et les volailles - Méthode de routine
€65.66
Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006)
€50.00
Microbiology of food and animal feeding stuffs. Horizontal method for detection enumeration Campylobacter spp Detection
Medical microbiology - Diagnosis of tuberculosis - Part 40: Evaluation criteria for fast culture procedures for the detection of mycobacteria
€48.79
Analysis of foodstuffs - Detection of Salmonella with immunoassays
Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004); German version EN ISO 21187:2005
€84.58
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration ß-glucuronidase positive Escherichia coli Most probable number technique using 5-bromo-4-chloro-3-indoyl-ß-D-glucuronide
Microbiologie des aliments - Méthode horizontale pour le dénombrement des Escherichia coli beta-glucuronidase-positive - Partie 3 : technique du nombre le plus probable utilisant bromo-5-chloro-4-indolyl-3 beta-D-glucuronate