Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
€193.00
Animal and vegetable fats and oils. Determination of water content. Karl Fischer method (pyridine free)
Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air)
Animal and vegetable fats and oils. Determination of refractive index
€165.00
Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination
Animal and vegetable fats and oils. Determination of insoluble impurities content
Animal feeding stuffs: Methods of sampling and analysis. Determination of trace elements, heavy metals and other elements in feed by ICP-MS (multi-method)
€269.00
Animal feeding stuffs. Methods of sampling and analysis. Determination of calcium, sodium, phosphorus, magnesium, potassium, iron, zinc, copper, manganese, cobalt, molybdenum and lead by ICP-AES
Animal feeding stuffs: Methods of sampling and analysis. Determination of cadmium and lead by graphite furnace atomic absorption spectrometry (GF-AAS) after pressure digestion
Animal feeding stuffs: Methods of sampling and analysis. Determination of calcium, sodium, phosphorus, magnesium, potassium, sulphur, iron, zinc, copper, manganese and cobalt after pressure digestion by ICP-AES
€316.00
Microbiology of the food chain. Horizontal methods for surface sampling
Microbiology of the food chain. Horizontal method for enumeration beta-glucuronidase-positive Escherichia coli Colony-count technique at 44 ° C using membranes and 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
Rice. Determination of biometric characteristics of kernels
Rice. Determination of rice kernel resistance to extrusion after cooking
Cereals and cereal products. Determination of ochratoxin A. High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detection
