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, Reaffirmed
Standard
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UNE-EN 203-2-10:2007 (R2019)
Gas heated catering equipment - Part 2-10: Specific requirements - Chargrills
No description.
Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 09/12/2007 |
| Confirmation Date | 01/01/2019 |
| Page Count | 10 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Modifies
05/12/1997
Superseded
Historical
Replaced by
05/12/1997
Superseded
Historical
Replaces
Previous versions
12/09/2007
Active
, Reaffirmed
Most Recent
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