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UNE-EN 18054:2026
Food authenticity - Determination of C and/or N isotope ratios in food by Elemental Analyser - Isotope Ratio Mass Spectrometry (EA-IRMS)
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Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 02/25/2026 |
| Page Count | 37 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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