UNE 155001-1:2001
Superseded Standard
Historical

UNE 155001-1:2001

Vegetables for fresh consumption. Controlled production. Part 1: General requirements.
Modified standard
Most recent standard
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Publisher Asociacion Espanola de Normalizacion y Certificacion (AENOR)
Publication Date 04/30/2001
Cancellation Date 06/15/2005
Page Count 34
EAN ---
ISBN ---
Weight (in grams) ---

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