ISO 7928-2:2026
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ISO 7928-2:2026

Savory — Specification
Part 2: Summer savory (Satureja hortensis Linnaeus)

Summary

This document specifies the requirements of summer savory (Satureja hortensis Linnaeus) in the form of sprigs, and whole or broken leaves. It does not apply to winter savory (Satureja montana Linnaeus), which forms the subject of ISO 7928-1. Recommendations relating to storage and transport conditions are given in Annex A.

Notes

40.00 : DIS enregistré

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 04/27/2026
Edition 2
Page Count 11
EAN ---
ISBN ---
Weight (in grams) ---

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