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ISO/DIS 1108:2026
Spices and condiments — Determination of non-volatile ether extract
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Summary
Specifies the principle, the reagent, the apparatus, the test procedure, the expression of results and the test report.
Notes
40.00 : DIS enregistré
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 05/13/2026 |
| Edition | 3 |
| Page Count | 3 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
23/01/1992
Active
, Reaffirmed
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Previous versions
23/01/1992
Active
, Reaffirmed
Most Recent
13/05/2026
Forthcoming
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