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ISO 3093:2009/DAmd 1:2026

Wheat, rye and their flours, durum wheat and durum wheat semolina — Determination of the falling number according to Hagberg-Perten
Amendment 1
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Notes

30.99 : CD approuvé pour enregistrement comme DIS

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 06/22/2026
Edition 4
Page Count 2
EAN ---
ISBN ---
Weight (in grams) ---
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