ISO 1956-1:1982
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ISO 1956-1:1982

Fruits and vegetables — Morphological and structural terminology

Summary

Consists of two parts. Gives an illustrated survey of 20 species. For each the botanical name is given first, followed by the common name in English, French and Russian. Includes, in addition, alphabetical indices in the three languages.

Notes

90.60 : Clôture de l'examen

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 12/01/1982
Edition 1
Page Count 22
EAN ---
ISBN ---
Weight (in grams) ---
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