Superseded
Standard
Historical
IEC 60335-2-25:1996+AMD1:1999 Consolidated
Safety of household and similar electrical appliances - Part 2-25: Particular requirements for microwave ovens
Preview
Summary
Applies to the safety of appliances for heating food and beverages using electromagnetic energy (microwaves) in one or more of the I.S.M. frequency bands between 300 MHz and 30 GHz and intended for household use. These appliances may also incorporate a browning or steaming function.
Technical characteristics
| Publisher | International Electrotechnical Commission (IEC) |
| Publication Date | 11/30/1999 |
| Release Date | 11/30/1999 |
| Cancellation Date | 03/05/2002 |
| Edition | 4.1 |
| Page Count | 55 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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