DIN EN ISO 6888-2:2022-06
Superseded Standard
Historical

DIN EN ISO 6888-2:2022-06

Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium (ISO 6888-2:2021); German version EN ISO 6888-2:2021
Most recent standard

Summary

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren für die Zählung von koagulase-positiven Staphylokokken (Staphylococcus aureus und andere Spezies) - Teil 2: Verfahren mit Kaninchenplasma-Fibrinogen-Agar-Medium (ISO 6888-2:2021); Deutsche Fassung EN ISO 6888-2:2021

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 06/01/2022
Page Count 8
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ISBN ---
Weight (in grams) ---
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Previous versions

DIN EN ISO 6888-2:1998-01

DIN EN ISO 6888-2:1998-01

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique without confirmation of colonies (ISO/DIS 6888-2:19997); German version prEN ISO 6888-2:1997
01/01/1998
Superseded
Historical
DIN EN ISO 6888-2/A1:2002-06

DIN EN ISO 6888-2/A1:2002-06

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium; Amendment 1: Inclusion of precision data (ISO 6888-2:1999/DAM 1:2002); German version EN ISO 6888-2:1999/prA1:2002
01/06/2002
Superseded
Historical
DIN EN ISO 6888-2:1999-05

DIN EN ISO 6888-2:1999-05

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium (ISO 6888-2:1999); German version EN ISO 6888-2:1999
01/05/1999
Superseded
Historical
DIN EN ISO 6888-2:2003-12

DIN EN ISO 6888-2:2003-12

Microbiologie des aliments - Méthode horizontale pour le dénombrement des staphylocoques à coagulase positive (Staphylococcus aureus et autres espèces) - Partie 2: Technique utilisant le milieu gélosé au plasma de lapin et au fibrinogène (ISO 6888-2:1999 + AMD 1:2003); Version allemande EN ISO 6888-2:1999 + A1:2003
01/12/2003
Superseded
Historical
DIN EN ISO 6888-2:2020-04

DIN EN ISO 6888-2:2020-04

Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium (ISO/DIS 6888-2:2020); German and English version prEN ISO 6888-2:2020
01/04/2020
Superseded
Historical
DIN EN ISO 6888-2:2022-06

DIN EN ISO 6888-2:2022-06

Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium (ISO 6888-2:2021); German version EN ISO 6888-2:2021
01/06/2022
Superseded
Historical
DIN EN ISO 6888-2/A1:2023-01

DIN EN ISO 6888-2/A1:2023-01

Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium - AMENDMENT 1: Corrections (ISO 6888-2:2021/DAM 1:2022); German and English version EN ISO 6888-2:2021/prA1:2022
01/01/2023
Superseded
Historical
DIN EN ISO 6888-2:2024-03

DIN EN ISO 6888-2:2024-03

Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium (ISO 6888-2:2021 + Amd 1:2023); German version EN ISO 6888-2:2021 + A1:2023
01/03/2024
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