DIN EN 1140:1994-12
Withdrawn Standard
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DIN EN 1140:1994-12

Fruit and vegetable juices - Enzymatic determination of D-glucose and D-fructose content - NADPH spectrometric method; German version EN 1140:1994

Summary

Frucht- und Gemüsesäfte - Enzymatische Bestimmung der Gehalte an D-Glucose und D-Fructose; Spektralphotometrische Bestimmung von NADPH; Deutsche Fassung EN 1140:1994

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 12/01/1994
Page Count 7
EAN ---
ISBN ---
Weight (in grams) ---
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