Superseded
Standard
Historical
DIN CEN/TS 15634-2*DIN SPEC 10701-1:2012-04
Foodstuffs - Detection of food allergens by molecular biological methods - Part 2: Celery (Apium graveolens) - Qualitative determination of a specific DNA sequence in cooked sausages by real-time PCR; German version CEN/TS 15634-2:2012
Summary
Lebensmittel - Nachweis von Lebensmittelallergenen mit molekularbiologischen Verfahren - Teil 2: Sellerie (Apium graveolens) - Qualitative Bestimmung einer spezifischen DNA-Sequenz in Brühwürsten mittels Real-time-PCR; Deutsche Fassung CEN/TS 15634-2:2012
Notes
À remplacer par DIN EN 15634-2 (2018-05).
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 04/01/2012 |
| Page Count | 20 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
01/04/2012
Superseded
Historical
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