DIN 18872-5:2012-02
Superseded Draft standard
Historical

DIN 18872-5:2012-02

Equipment for commercial kitchens - Refrigeration technology equipment - Part 5: Blast chiller and blast freezer; Requirements and testing
Most recent standard

Summary

Großküchengeräte - Kältetechnische Einrichtungskomponenten - Teil 5: Schnellkühler und Schockfroster; Anforderungen und Prüfung

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 02/01/2012
Cancellation Date 04/01/2013
Page Count 0
EAN ---
ISBN ---
Weight (in grams) ---
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