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DIN 18872-3:2006-06
Equipment for commercial kitchens - Refrigeration technology equipment - Part 3: Refrigerated display cases for food distribution; requirements and testing
Summary
Großküchengeräte - Kältetechnische Einrichtungskomponenten - Teil 3: Kühlvitrinen im Ausgabebereich; Anforderungen und Prüfung
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 06/01/2006 |
| Page Count | 15 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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