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DIN 18861-1:2018-10

Equipment for commercial kitchens - Dishwashing facilities and sinks - Part 1: Dishwashing facilities - Requirements and testing.

Summary

Großküchengeräte - Spültische und -becken - Teil 1: Spültische - Anforderungen und Prüfungen / Achtung: Daneben gilt DIN 18861-1 (2000-06) noch bis 2019-03-31.

Notes

DIN 18861-1 (2000-06) remains valid alongside this standard until 2019-03-31.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 10/01/2018
Page Count 16
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