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DIN 10975:2005-04
Sensory analysis - Expert witness for the judgement of conformity with foodlaw
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Summary
Sensorische Prüfverfahren - Expertengutachten zur lebensmittelrechtlichen Beurteilung
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 04/01/2005 |
| Page Count | 8 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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01/04/2004
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01/04/2005
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