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BS ISO 23851:2026
Chicken tissue and eggs. Determination of marker residues of nicarbazin. Liquid chromatography tandem mass spectrometry method
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Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 05/18/2026 |
| Page Count | 18 |
| Themes | Spectrometry |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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