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26/30528935 DC:2026
BS EN ISO 3093:2009/Amd 1 Wheat, rye and their flours, durum wheat and durum wheat semolina — Determination of the falling number according to Hagberg-Perten. Amendment 1
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| Publisher | British Standards Institution (BSI) |
| Publication Date | 06/22/2026 |
| Page Count | 6 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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