Food hygiene - Ventilation equipment for sales arrangements of foodstuffs - Requirements, testing
€91.03
Walk-in cold rooms - Definition, thermal insulation performance and test methods - Part 2: Customized cold rooms; German and English version prEN 16855-2:2017
€140.00
Food hygiene - Sales vehicles and mobile sales stands for perishable foodstuffs - Hygiene requirements, testing; Amendment 1
€24.39
Blast chillers and freezers cabinets for professional use - Classification, requirements and test conditions; German and English version prEN 17032:2016
€77.20
Walk-in cold rooms - Definition, thermal insulation performance and test methods - Part 1: Prefabricated cold room kits; German version EN 16855-1:2017
€134.02
Commercial beverage coolers - Classification, requirements and test conditions; German version EN 16902:2016
€150.65
Cold rooms - Constructional safety requirements.
€41.78
Refrigerated display cabinets - Part 1: Vocabulary (ISO 23953-1:2005 + Amd 1:2012); German version EN ISO 23953-1:2005 + A1:2012
Refrigerated display cabinets - Part 2: Classification, requirements and test conditions (ISO 23953-2:2005 + Amd 1:2012); German version EN ISO 23953-2:2005 + A1:2012
€185.05
Food hygiene - Temperature requirements for foodstuffs
€63.27
Food hygiene -Self-service equipment for unpackaged food - Hygiene requirements; Amendment A1
Basket trolleys - Part 1: Requirements and tests for basket trolleys with base trays with or without a child carrying facility.
Food hygiene - Display cabinets - Part 1: Refrigerated display cabinets for frozen and quick frozen foodstuffs as well as icecream - Hygiene requirements, testing
Food hygiene - Display cabinets - Part 2: Refrigerated display cabinets for refrigerated foodstuffs - Hygiene requirements, testing
Food hygiene - Display cabinets - Part 3: Display containers for foodstuffs, offered for sale at ambient temperature - Hygiene requirements, testing
